Ethnic Foods

Classic Mexican dish of tortilla and cheese

French savory tart; classic regional dish

Za’atar: Levantine herb spice mix, key in mezze

A staple preparation found across many Asian cuisines 🍜

Classic arroz amarillo in Latin and Caribbean homes.

Classic Korean fermented cabbage, definitely a dish!

Classic Japanese noodle dish; a cultural staple.

Chinese dumpling; a classic Cantonese dish.

Classic Mexican snack of chips with toppings.

Traditional fermented milk from Turkey and Balkans.

South Asian dish style; classic ethnic food.

Classic Japanese noodle soup—perfect fit!

West African staple tuber used in many dishes.

Japanese horseradish; classic sushi condiment.

Common in Japanese and Greek cuisine.

Classic Japanese dish of vinegared rice and fish.

Mexican dish with tortillas and fillings—perfect.

Andean staple grain from Peru and Bolivia

Classic Italian pasta bake—traditional dish.

Iconic Italian dish; clearly a cultural food

Filipino purple yam used in many desserts.

Staple of Italian cuisine; culturally tied

Generic worldwide, but classic in many Asian cuisines.

Middle Eastern chickpea dip; classic in Levant. Yum!

Chinese-American classic takeout dish.

Classic Indian dish; clearly ethnic.

Indian/Caribbean flatbread—traditional food.

Quail eggs

Traditional Mexican sauce for tacos and chips.

Classic Mexican dish of stuffed tortillas.

South Indian steamed rice cakes; traditional.

Fried rice

Staple of Mediterranean cuisines for ages.

Filipino candy called yema, egg-yolk and milk.

Japanese grilled eel, classic in sushi and donburi.

Tasty Mexican staple; classic ethnic dish with B!

Indian spice mix; base of many regional curries

Classic Cajun/Creole rice dish from Louisiana.

Spicy Goan-Indian curry, classic regional dish.

Traditional Middle Eastern/Turkish skewered meat.

Classic Louisiana Creole stew—definitely ethnic!

Mexican chili pepper, core to many Mexican dishes.

American classic sandwich; tied to US cuisine. Yum!

Italian stuffed pasta—clearly ethnic.

Danish pastry, a classic from Denmark.

Sweet Middle Eastern dessert; totally traditional.

A broad label for the rich and varied cuisine of India.

Sea urchin is a delicacy in Japan and Italy.

South Indian semolina breakfast; very traditional.

Traditional Spanish rice dish—spot on

Middle Eastern staple - definitely ethnic.

Traditional Mexican avocado dip—totally fits.

Tex-Mex favorite; clearly an ethnic dish.

South Indian crepe, a beloved staple.

Distinct SE Asian fruit with strong cultural ties.

Filipino staple stew; culturally specific.

Classic Italian pasta dish. Bellissimo!

South Asian/Indian fried pastry snack. Yum!

Mesoamerican steamed corn dough—Mexican classic.

Traditional Italian pasta noodle - fits the category.

Classic American dessert; culturally linked.

Japanese snack of boiled soybeans in pods.

Southeast Asian noodle soup from Malaysia/Singapore.

Broad term, but clearly Vietnamese cuisine 🇻🇳

Famous Korean barbecue style; a cultural dish.

Tropical fruit used in South Asian cuisines.

Fresh dairy cheese in German and Slavic cuisines

Belgian/French classic snack; culturally tied.

Staple veggie in West African and Indian food.

Iconic Indonesian fried rice dish.

Chinese/East Asian communal stew; very traditional.

Chinese stir-fried noodles; takeout classic.

South Asian/Middle Eastern sweet; traditional. Yum!

Sweet drink from Spain and Latin America. Yum!

Fragrant Thai rice variety, widely eaten.

South Asian sweet spiral dessert, common in India.

Japanese rice cake dessert; classic and yummy!

South Asian rice feast; rich, traditional, yummy.

Japanese seaweed sheets, a classic sushi item.

South Asian tandoor flatbread, widely known.

Greek street-food wrap; well-known traditional.

Filipino spring rolls, a beloved snack.

Traditional East Asian soy curd—culturally rooted.

Iconic Australian yeast spread - very regional.

Famous Indian/British curry dish—fits the bill.

Famous Thai noodle dish—perfect fit

Italian potato dumplings—classic ethnic dish.

Hungarian stew loved across Central Europe.

North African chili paste; a staple condiment. Yum!

West African staple - perfect ethnic food.

Turnover pastry common in Spain and Latin America.

Ethiopian/Eritrean flatbread; very traditional.

South Indian fried snack, widely recognized.

Iconic Mumbai street-food potato bun sandwich

Common US spelling for Italian linguine pasta.

Belgian/European waffle, classic regional dish

Classic South Asian curry, widely known and ethnic.

Chinese-style fried rice with egg, classic.

Spanish/Latin custard dessert - fits great.

A broad cuisine label covering many regional Chinese dishes.