Food

  • Frozen sweet dessert made from milk or cream

  • Green summer squash used in cooking

  • Sweet fruit often red, green or yellow

  • Citrus fruit with sweet juicy segments

  • Oval food from birds, often cooked or baked

  • Creamy dairy product made by fermenting milk

  • Small brown fruit with green juicy flesh

  • Large green fruit with sweet red flesh

  • Staple grain eaten boiled or steamed

  • Soup made with chicken, pasta, and herbs

  • Beef patty in a bun, often with toppings

  • A sweet fruit spread made from cooked fruit. 🍓

  • Sea urchin; edible in some cuisines

  • Grilled tortilla filled with cheese or meat

  • Leafy green vegetable rich in nutrients

  • Long strands of dough cooked in water or broth

  • Sugar substitute used in gum and candy

  • Cured or smoked meat from a pig

  • Starchy root vegetable, often sweet

  • Soft fruit dessert or spread

  • Sour yellow citrus fruit used in drinks and food

  • Long yellow fruit with soft sweet flesh

  • Hard-shelled seeds eaten as snacks

  • Edible seeds used like grains in cooking

  • Flatbread topped with sauce, cheese, and toppings

  • Small juicy fruits often eaten in bunches

  • Thin fried potato sticks, often salted

  • Sweet tropical fruit with orange flesh

  • Savory pie with egg and cheese filling

  • Cake baked with fruit on the bottom, flipped to serve

  • Layered pasta dish with meat, sauce, and cheese

  • Meat from a young calf

  • Liquid food made by boiling ingredients

  • A versatile fruit used in salads, sauces, and soups. 🍅

  • Edible parts of plants like roots or leaves

  • Wheat-based noodles cooked and served with sauce

  • Sandwich with a meat or veggie patty

  • Baked food made from flour and water

  • Leafy green used in salads and sandwiches

  • People eat it frozen and use it to chill drinks. 🧊

  • Mexican dish with fillings in a folded tortilla

  • Small breaded and fried meat pieces

  • Yellow part of an egg, rich in fat and nutrients

  • Tomato-based sauce often used with fries

  • Purple edible vegetable also called aubergine

  • Flavoring from vanilla bean, used in sweets

  • Animal flesh used as food

  • Long thin pasta served with sauce

  • Sweet fried rings often topped with icing

  • Orange root vegetable often eaten raw or cooked

  • Drink made by squeezing fruits or vegetables

  • Steak topped with asparagus and cheese

  • Meat from a duck, eaten in many cuisines

  • Sausage in a bun, often with ketchup or mustard

  • Sweet baked dessert often served at parties

  • Crispy batter cakes with grid pattern

  • Japanese dish of rice with fish or vegetables

  • Japanese sea urchin roe, eaten as sushi.

  • Small green citrus fruit with sour juice

  • Ice cream flavored with vanilla

  • Meat from a large bird, often roasted

  • Crunchy root vegetable with a peppery taste

  • Sea animal eaten in many cuisines

  • Gelatin dessert, often fruit flavored

  • Cold dish of mixed vegetables or greens

  • Pungent bulb vegetable used in cooking

  • Fruit cake traditionally served at Christmas

  • Food with filling between two bread slices

  • Pasta filled with cheese, meat or vegetables

  • Sweet substance made by bees

  • Small fruit used for oil or eaten whole

  • Tropical fruit with spiky skin and sweet flesh

  • Yellow grain eaten as kernels or on the cob

  • Bread browned by heat, often for breakfast

  • Spicy green chili pepper

  • Pink fish eaten raw or cooked

  • Crispy salted meat from pork belly

  • Sweet chewy fruit from date palms

  • Seasoned ground meat in a casing

  • Large tropical fruit with sweet yellow flesh

  • Short tube-shaped pasta

  • Sour liquid used for seasoning and pickling

  • Pasta shaped like short tubes, great for bakes and ziti casseroles.

  • Christmas cookies, sweet baked treats with icing and sprinkles

  • Spicy green paste used in Japanese food

  • Meat from a deer

  • Dough pockets often filled with meat or veg

  • Flavored triangular corn chips

  • Small edible egg from a quail

  • Hard candy on a stick, often fruit flavored

  • Drinking water, safest and most common drink.

  • Soft Indian flatbread, often served warm

  • Pungent bulb used to flavor food

  • Grilled meat dish served on skewers or bread

  • Hot drink made from steeped leaves

  • Large sea crustacean eaten as seafood

  • Starchy root vegetable used in many dishes

  • Microorganism used in baking and brewing

  • White liquid from animals or plants used as drink

  • Creamy green fruit used in salads and dips

Las palabras de la lista Food son palabras que los jugadores del juego de palabras Juego de ¡Basta! escribieron en partidas jugadas, ordenadas por frecuencia.